The 2019 vintage is a wine of distinction with a unique profile owing to the seasoned Rum Barrels used in the same tradition as artisan master distillers.
Part of the wine is aged in Rum Barrels which imparts lovely aromas and notes of baking spice, nutmeg and delicious campfire made smores.
The balance of the wine, aged on French and American oak, offers luscious red fruit and boysenberry jam with notes of vanilla.
The structure is savory with velvety tannins and a lingering finish.
The perfect pairing to grilled flank steak and hearty BBQ.
VINTAGE 2019
Alcohol 14.5%
Region California, Central Valley, Lodi
Varietals Merlot, Syrah, Petite Sirah
TASTING NOTES The balance of the wine, aged on French and American oak, offers red fruits and boysenberry jam with notes of vanilla. The structure is savory with velvety tannins and a lingering finish.
AWARDS:
Gold Medal Mundus Vini 2021;