IT Val D’Oca Prosecco “Blu” Millesimato, Extra dry, DOC

The Cantina Produttori di Valdobbiadene Val D’Oca is one of the leading producers of Prosecco, the most famous Italian sparkling wine made with Glera grape, cultivated and vinified in the hills of Valdobbiadene, the birthplace of Valdobbiadene Prosecco Superiore DOCG.

However Val d’Oca also produce Prosecco DOC coming from lands in the province of Treviso in a beautiful setting amid rolling hills between Asolo and Conegliano.

Prosecco Blu Millesimato is a terrific sparkling wine with an elegant floral bouquet and a magnificent mousse. Enjoyed chilled, it has the perfect balance between acidity and softness.Certified sustainable wine.

VARIETALS 100% Glera

TECHNICAL DATA Alcohol 11% Residual sugar 16 g/l

APPEARANCE The wine shows a lively perlage, limpid and transparent.

NOSE The nose offers pleasant floral and fruity notes of wisteria and rose, Golden apple, pear, melon and hazelnut.

PALATE On the palate it is intense, fresh and soft, with a nice flavor and effervescence.

AGEING Charmat Method.

PAIRING Excellent served chilled as a toast at the beginning of a meal, it blends elegantly even when served with dishes with a light flavor, such as grilled fish and vegetables.