The Durup family, winegrowers from father to son, have been cultivating vines in Chablis for fifteen generations. The different wines marketed under the prestigious labels “Château de Maligny”, with the best exposures, and “Églantière” all come from the unique variety of grape varieties used in Chablis: Chardonnay.
The Chablis Premier Cru Montmains is a wine a bit heavier than the other Chablis. Deep and very subtle, its characteristics are often neighbouring to those of the best white wines harvested in Côte d’Or.
VARIETALS
100% Chardonnay
VINTAGE
2023
TECHNICAL DATA
Alcohol 12.5%
APPEARANCE
Yellow-gold in color.
NOSE
Floral, earthy and spicy, with great density, heightened finesse and minerality.
PALATE
The taste of wine is fresh, elegant, balanced, with hints of white fruits and a harmonious finish. However the Chablis Premier Cru “Montmain” is a slightly heavier wine than the other Chablis. Deep and very subtle, its characteristics are often close to those of the greatest white wines of the Côte d’Or.
VINIFICATION
Wood is not used in order to remain close to the terroir and the traditional aromas of Chablis wines.
PAIRING
This Chablis 1er Cru will be an excellent couple of risotto, monkfish curry, grilled shellfish and seafood in general. Perfect with perfectly with cheese, especially goat’s cheese, Coulommiers or Brie.
VIVINO 4.1
https://www.vivino.com/US/en/jean-durup-chateau-de-maligny-chablis-premier-cru-montmains/w/1686057